| Vitamin K2 is an active form of Vitamin K and is important for bone health.* Vitamin K2 is not readily found in the diet and is manufactured by gut microflora. Vitamin K2 can also be extracted from a natural whole food source, the fermented soybean product Natto, a natural source of MK-7. | 維生素K2是維生素K的一種活性形式，對骨骼健康非常重要。 不過K2在一般飲食中不太容易攝取，主要是由腸道中的益生菌自行產生的。也可以從天然的全食物來源中萃取，例如日本傳統發酵黃豆製成的納豆，它是天然的K2（MK-7）來源之一。 |
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*These statements have not been evaluated by the U.S. Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.
*這些聲明沒有經過美國食品和藥物管理局的評估。本產品不用於診斷、治療、治愈或預防任何疾病。
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